Recipe
Marinara Sauce
Mary McDougall's simple and healthy marinara sauce that's been a family favorite for over thirty years.
Serves Makes about 4 cups
Prep: 20 min prep, 60 min cook
Beginner
Sauce
Italian
Base Recipe
Make-Ahead
Category: mains
By Mary McDougall (drmcdougall.com)
Source: Mary McDougall (drmcdougall.com)
This is simple, healthy and really tasty. This may be made ahead and reheated. It also freezes well.
Let's cook
Ingredients
Instructions
- 1Place the water, onions, garlic and mushrooms in a large pot.
- 2Cook, stirring frequently, until onions soften and begin to take on a golden color, about 10 minutes.
- 3Stir in remaining ingredients.
- 4Bring to a boil, reduce heat and simmer for about 1 hour, stirring occasionally. DO NOT COVER.
- 5Serve over your choice of pasta.